Terry Walters is at the forefront of the clean eating lifestyle movement. She is the author of two highly acclaimed cookbooks – the bestselling, CLEAN FOOD, and the James Beard Foundation Award finalist and recipient of the Nautilus Gold Book Award, CLEAN START
. Terry is dedicated to making sustainable good health both easy and delicious. Without preaching or judgment, she shares her passion and shows us how simple it is to get on the path to eating clean and enjoying good health, for yourself, for your family and for the environment.
Terry has traveled all over North America, speaking about CLEAN FOOD. She has been featured on television, radio, print and Internet media and is the author of the popular blog Eat Clean Live Well. Terry serves on the Board of Directors for Urban Oaks Organic Farm, one of the largest urban organic farms in the country, and trained at The Institute of Integrative Nutrition. She resides in Connecticut with her husband and two children, who know the joys of eating clean.
For more information, visit
CLEAN FOOD on Facebook
@TerryWalters on Twitter.










